Gul Papdi Ladoo

A comforting traditional ladoo made from whole wheat flour, pure jaggery (gul), and 100% pure ghee, inspired by the age-old taste of gul papdi loved in Indian homes. Slow-roasted to perfection, this ladoo has a rich aroma, soft texture, and deep caramel sweetness from jaggery.

Wholesome and nourishing, Gul Papdi Ladoo is a timeless sweet enjoyed across generations—especially valued for its warmth and satisfying nature.

Why you’ll love it:

✅ Instant & Sustained Energy Boost
✅ Nourishing & Satisfying Treat
✅ Supports Strong Bones & Joints
✅ Perfect for Mid-Day Munching